Our blog

A recipe with superfoods, colorful, complete and seasonal to refuel this fall season. .

Would you like a good little carrot soup? .

In a month and a half, it's Christmas! It's time to make and wrap presents. We give you alternatives to the usual wrapping paper..

This week, Stéphanie offers us an anti-waste recipe with leftover broth. .

As winter approaches, it is important to strengthen your immune system. Julie, our naturopath gives us some advice to prepare our body for this change.

A simple and quick slimming quiche taking advantage of the benefits of spinach and superfoods. .

On October 31, we celebrate Halloween! Our chef Stéphanie concocted a complete meal for us to spend a good evening with the family. .

The pumpkin season has begun and we love cooking this fiber-rich and high-calorie vegetable. .

Today, we revisit the classic fruit pie! .

A hydrolat, it's a nice name but what is it? We take stock with Julie, our super naturopath, who explains everything about hydrosols. .