Recipe n°40: Quick and easy tuna croquettes

This week Cindy, we made a quick and delicious recipe for tuna and potato croquettes. Indeed, with very few ingredients you can easily make a gourmet recipe that will please the whole family.

And as an accompaniment, you can accompany these tuna croquettes with a good soup or with a green salad, a few tomatoes and KRUSH salad mix seeds! .

The advantage is that this recipe works just as well in summer as in winter and the highlight of the show: you can even serve it to your guests for an aperitif , accompanying it with a fresh cheese in which you can dip your patties!

Ingredients for the recipe:

• 6 medium sized potatoes
• 1 can of tuna (185 g drained)
• 2 eggs
• salt pepper
• parsley
• breadcrumbs or mixed hard bread

Steps :

• Peel the potatoes and steam them.
• Mash the mashed potatoes and add the drained tuna.
• Season with parsley, salt and pepper (to taste).
• Put in the refrigerator for about 1 hour until the preparation cools.
• Then form balls and flatten them a little to give them the shape of small discs.
• Then dip the patties in the beaten eggs and then in the breadcrumbs.
• Cook in a very hot oiled frying pan.
• Brown for a few minutes on each side.
• To be enjoyed warm or cold.
• Enjoy your meal.

You can accompany these tuna croquettes with a cheese sauce for example.

Did you like this recipe? (us too) Do not hesitate to give your suggestions in the comments and share the recipe on social networks.